下面是小编为大家整理的食品中英对照,供大家参考。
A. 面粉类 麵粉/中筋麵粉
Plain flour /all-purpose flour 低筋麵粉/低根粉
cake flour / soft flour / weak flour / low protein flour 高筋麵粉/筋麵/根麵/高根粉
gluten flour / strong flour / bread flour / baker’s flour / high protein flour 小麦面粉
Whole meal flour
全麥麵粉
whole wheat flour 澄麵粉/澄粉/澄麵
non-glutinous flour / wheat flour / wheat starch 自發麵粉
self- raising flour 粗玉米豆粉
polenta / yellow cornmeal 粟粉/粟米粉/玉米粉/玉米澱粉(太白粉?)
corn flour / cornstarch 生粉/太白粉/地瓜粉
potato starch / potato flour 樹薯粉/木薯粉/茨粉/菱粉/泰國生粉/太白粉/地瓜粉
Tapioca starch / tapioca flour 蕃薯粉/地瓜粉
sweet potato flour 臭粉/胺粉/阿摩尼亞粉/嗅粉
powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia carbonate / hartshorn 發粉/泡打粉/泡大粉/速發粉/蛋糕發粉
baking powder 蘇打粉/小蘇打/梳打粉/小梳打/食粉/重曹
baking soda / bicarb ofsoda 塔塔粉/他他粉
cream of tartar 卡士達粉/蛋黃粉/吉士粉/吉時粉/ custard powder 卡士達/克林姆/奶皇餡/蛋奶餡
custard / pastry cream
蛋白粉
egg white powder 粘米粉/黏米粉/在來米粉/在萊米粉/再來米粉
rice flour 糕仔粉
cooked rice flour 糯米粉
glutinous rice flour / sweet rice flour 鳳片粉/熟糯米粉/糕粉/加工糕粉
fried sweet rice flour / fried glutinous rice flour 綠豆粉
mung bean flour / tepung hun kwee 小麥胚芽/麥芽粉
wheat germ 小麥蛋白/麵筋粉
wheat gluten 酵母/酒餅
yeast/ibu roti 麵包糠/麵包屑
breadcrumbs 雜糧預拌粉
multi-grain flour
B. 糖类
黑蔗糖漿/糖蜜/甘蔗糖蜜
molasses 金黃糖漿
golden syrup 楓糖漿/楓樹糖漿/楓糖
maple syrup 玉米糖漿
corn syrup/karo syrup 葡萄糖漿
glucose syrup 麥芽糖漿
barley maltsyrup/maltsyrup 麥芽糖
maltose/malt sugar
焦糖
carmael 果糖
fructos 乳糖
lactose 轉化糖
invert sugar 日式糙米糖漿
amazake 綿花糖霜
marshmallow cream cream 冰糖
rock sugar 椰糖/爪哇紅糖
palm sugar/gula malacca 黃砂糖
brown sugar 紅糖/黑糖
dark brown sugar 粗糖/黑砂糖
muscovado sugar 金砂糖
demerara sugar 原蔗糖
raw sugar/raw cane sugar/unrefined cane sugar 白砂糖/粗砂糖
white sugar/refined sugar/refined cane sugar/coarse granulated sugar 細砂糖/幼砂糖/ 幼糖
castor sugar / caster sugar(适用于做糕点)
糖份混合物
icing sugar mixture
糖粉
icing sugar/confectioners’ sugar 糖霜/點綴霜
icing/frosting 蜜葉糖/甜葉菊
stevia/honey leaf 代糖/阿斯巴甜
aspartame/sweetener/sugar substitute 什色糖珠
巧克力米/朱古力米
chocolate vermicelli 巧克力削/朱古力削
chocolate curls 巧克力珠/朱古力珠
choc bits/chocolate chips 耐烤巧克力豆
choc bits (澳洲的英文名) / chocolate chips (美國、加拿大的英文名)
C.
抹荼粉
green tea powder 馬蹄粉
water chestnut flour 葛粉
arrowroot flour 杏仁粉
almond flour/almond mieal
海苔粉
ground seaweed 涼粉/仙草
grass jelly 椰絲/椰茸/椰子粉
desiccated coconut/shredded coconut 果子凍/果凍粉/啫喱
jelly 魚膠粉/吉利丁/明膠
gelatine sheets/powdered gelatine
大菜/大菜絲/菜燕/燕菜精/洋菜/洋菜粉/瓊脂
agar powder 白礬
alum 硼砂
borax 石膏
gypsum 鹼水/(木見)水/ 碳酸钾
alkaline water/lye water/potassium carbonate 食用色素
food colouring
香草豆/香草莢/香草片/香子蘭莢
vanilla bean/vanilla pod 香草精/雲尼拉香精/凡尼拉香精
vanilla extract/vanilla essence 香草粉
vanilla powder 班蘭粉/香蘭粉
ground pandan/ground screwpine leaves/serbok daun pandan 班蘭精/香蘭精
pandan paste/pasta pandan 玫瑰露/玫瑰露精
rosewater/rosewater essence essence 皮屑
grated zest/grated rind
D.
牛油/奶油
butter 軟化牛油
soft butter
瑪珈琳/瑪琪琳/乳瑪琳/雅瑪琳/人造奶油/菜油
margarine
起酥油/起酥瑪琪琳
pastry margarine / oleo margarine
豬油/白油/大油/板油
lard / cooking fat 酥油/洁白奶油
shortening 硬化椰子油
copha 椰油
Creamed Coconut 烤油
dripping 牛油忌廉
butter cream 淡忌廉
light cream/coffee cream/table cream
鮮奶油/忌廉/鮮忌廉
cream/whipping cream 包括﹕1 light whipping cream
2 heavy whipping cream/heavy cream/thickened cream
3 double cream/pure cream 酸奶油/酸忌廉/酸奶酪/酸乳酪
sour cream 酸奶
butter milk 牛奶/鮮奶/鮮乳
milk 奶粉
powdered milk / milk powder 花奶/淡奶/奶水/蒸發奶/蒸發奶水
evaporated milk 煉奶
condensedmilk/sweetened condensed milk 起士/起司/芝士/乳酪/奶酪/乾酪/乳餅
cheese 起司粉
powdered cheese 奶油起司/芝士忌廉/奶油乳酪/凝脂乳酪
cream cheese 瑪斯卡波尼起司/馬司卡膨起司/馬斯卡波涅起司/義大利乳酪
mascarpone cheese 優格/乳果/酸奶/酸乳酪
yoghurt 優酪乳
yoghurt drink/drinking yoghurt
E.
麵包/麵飽
bread 土司麵包/吐司
toast 法式吐司
french toast
裸麥麵包
rye bread 派/批
pie 塔/撻
tart 凍派/凍批
cream pie 蛋塔
egg tart / custard tart 法式蛋塔
quiche lorraine 戚風蛋糕
chiffon cake 海綿蛋糕
sponge cake 泡芙
choux pastry / puff 瑪琳/焗蛋泡
meringue 蛋蜜乳 eggnog 可麗餅
crepe 煎餅/熱餅/薄烤餅
pancake 厚鬆餅
pikelet / hotcake 墨西哥麵餅
tortillas 曲奇
cookies 慕斯/慕思
mousse 布甸/布丁
pudding 司康/比司吉 scones 舒芙蕾
souffles 洋芋塊
hash brown 英式鬆餅/瑪芬麵包
english muffin
鬆糕/瑪芬
american muffin
格子鬆餅
waffle 手指餅乾
sponge fingers / ladyfingers / savoiardi (義大利名) 蘇打餅干
saltine crackers 威化餅乾
wafer biscuit
F. 干果/ / 果脯 腰子豆/腰果/腰果仁/介壽果
cashew nut 花生
peanut 瓜子/南瓜子
pepitas / dried pumpkin seeds 崧子/松子仁
pine nut 栗子
chestnut 干粟子
dried chestuts
核桃/核桃仁/合桃/胡桃
walnut 杏仁/杏仁片/扁桃
almond 北杏/苦杏仁
apricot kernel / chinese almond / bitter almond 南杏
apricot kernel 榛果/榛仁
hazelnut / filbert / cobnut 開心果/阿月渾子
pistachio 堅果/澳洲堅果/夏威夷果/澳洲胡桃/澳洲栗/澳洲核桃/昆士蘭龍眼/昆士蘭栗 macadamia / california nut
山胡桃/胡桃
pecan 石鼓仔/馬加拉/油桐子
candlenut / buah keras 白果/銀杏
ginkgo nut 罌粟子
poppy seed 亞答子
atap seed 乾椰絲
dessicated coconut
龍眼乾/龍眼肉/桂圓/圓肉
dried longan 葡萄乾
raisin / dried currant 無花果乾
dried fig 柿餅
dried persimmon 桃脯
dried peach 杏脯
dried apricot 蘋果脯/蘋果乾
dried apple 蜜漬櫻桃/露桃/車梨子 glace cherry/candied cherry 蜜漬鳳梨
glace pineapple/candied pineapple 糖水批把
Loquats in syrup 杏子酱
Apricot jam
杏桃果膠
apricot glaze 水蜜桃罐頭
peaches in syrup
切片水蜜桃罐頭
sliced peaches in syrup 綜合水果罐頭
cocktail fruit in syrup
G.
味精 monosodium glutamate 醋
vinegar 白醋(工研醋)
rice vinegar
白醋
white vinegar (西洋料理用的) 烏醋
black vinggar 酱油
soy sauce 蚝油
oyster sauce 麻油
sesame oil
白酒
white spirits 加饭酒
rice wine 桂花酒
osmanthus-flavored wine 芝麻酱
Sesame paste 辣椒醬
chili sauce 牛頭牌沙荼醬
bull head barbecue sauce/Chinese barbecue sauce
南乳
ermented red beancurd 薑粉
ginger powder 调味蕃茄醬
ketchup 蕃茄醬
tomato sauce (一般甜的) 蕃茄醬
tomato paste (義大利料理用的)
豆辦醬
chilli bean sauce XO 醬
XO sauce 豆豉
salt black bean
薏米
pearl barley 西贾米
Sago
沙莪粒/西米/小茨丸
pearl sago/pearl tapioca 紅豆沙/烏豆沙
red bean paste 綠豆片
split mung bean 芝麻
Sesame Seeds
蓮子
lotus seed 蓮蓉
lotus paste 栗蓉
chestnut puree / chestnut paste 蜜棗
preserved red dates 紅棗
chinese red dates 棗泥
red date paste 百合
dried lily bulb 金针
Tiger lily buds 陳皮
dried orange peel/dried tangerine peel 豆腐
Tofu
腐竹
dried beancurd sticks 腐皮
beancurd sheet
酸菜
pickled mustard-green
蒸山芋
steamed sweet potatoes 咸黄瓜
salted cucumber 脱水蒜粒
dehydrated garlic granules 冬菇
dried black mushroom
木耳
Mu-er
黑木耳
black fungus / wood ear fungus / dried black fungus 海带
sea vegetable / Sea weed 燒海苔
toasted nori seaweed / roasted seaweed sushi nori 板海苔
nori seaweed / dried sea laver 燕菜
agar-agar
蝦米
dried shrimp 鱼干
dried fish
鹹蛋黃
salted egg yolk 皮蛋(糖心/ 硬心)
preserved duck eggs (soft and hard yolk) 咸鸭蛋 salted duck eggs 牛肉粒
dried beef cubes 牛肉片
dried beef sliced 猪肉松
dried pork floss 腊鸭
preserved duck 鸭肫干 preserved duck gizzard 烤鸭
roasted duck
便利面
instant noodles 面条
noodles 米粉
rice-noodle 粉丝
silk noodles
餛鈍皮
wonton wrapper/wonton skins 水餃皮
dumpling wrapper / dumpling skins /gyoza wrapper.
春捲皮
spring roll wrapper , egg roll wrapper......
CulinaryArts 烹饪术 culinary ˈkju:ləˌneri:, 烹饪的 cookery 烹调法 cuisine kwɪˈzi:n] 菜色 boiled(用水)煮的 roasted 烤的(如肉类)
broiled 烧烤 braised with soy sauce 红烧的 shallow-fried 煎的 deep-fried 炒的
stir-fried 炸的 stewed 炖的 simmered 文火炖的,煨的 scalded 嫩煮的 toasted 烤的(如面包)
grilled 铁扒烤的 baked 烘的 braised 焖,(用文火)炖 smoked 熏的 basted 在(烤肉)上溜油 cooked[done]煮熟的 well-done 熟透的 underdone 半生不熟的 burnt 烧焦了的 carved 切好的
ground 磨碎的 minced 切成末的 mashed 捣烂的 dried 干的 iced 冰镇的 frozen 冰冻的 raw 生的,未煮的
fresh 新奇的 stale 陈腐的,变坏了的;(酒)走了味的 broil,grill 烧烤 roast 烤 bake 烘 shell 剥,剥皮 boil 煮 fry 煎
deep-fry 炸 steam 蒸 peel 削,削皮 slice 切片 grate 磨 beat 打 knead 和
toss 拌 mash [mæʃ] 捣,捣成泥 drain 捞 chop 切碎 shred 切丝 dice 切丁 菜
谱
中英文对比
菜谱翻译
什锦冷盆 Assorted Cold Meat
滷肫肝 Chicken Giblet in Spiced Soy Sauce
鲍鱼冬菇 Abalone & Black Mushroom 红烧鱼翅 Braised Shark’s Fin 蟹黄鱼翅 Braised Shark’s Fin with Crab Cream 鸡丝鱼翅 Shark’s Fin & Shredded Chicken Soup 清汤鱼翅 Clear Shark’s Fin Soup 生炒桂花翅 scrambled Eggs with Shark’s Fin
四宝汤 Meat & Vegetables Soup 冬菰鸡片汤 Chicken & Black Mushroom Soup 火腿冬菇汤 Ham & Black Mushroom Soup
口菜锅吧汤 Vegetable & Rice Crispy Soup 燕窝鸽蛋汤 Bird’s Nest & Pigeon Egg Soup 蟹肉燕窝汤 Bird’s Nest & Crabmeat Soup 鸡蓉鱼肚汤 Fish Maw & Minced Chicken Soup 清炒虾仁 Saute Shrimps
稣炸虾球 Deep Fried Prawn Balls 白汁鱼唇 Fish Snout, Cream Sauce 鸡茸鱼肚 Fish Maw & Minced Chicken 芙蓉蟹肉 Scrambled Eggs with Crabmeat 醋椒鱼 Fried Fish Vinegar & Chili Sauce 烧头尾 Braised Fish Head & Tail 红烧干贝 Braised Dried Scallop, Brown Sauce 糟溜鱼片 Fried Fish, Rice Liquor Sauce
北京烤填鸭 Barbecued Whole Duck, Peking Style 栗子炆鸭 Braised duck with Chestnuts 纸包鸡 Deep Fried Chicken in Paper
核桃鸡丁 Saute Diced chicken with Walnuts 金华玉树鸡 Sliced Chicken & Ham with Green Vegetables 醋溜子鸡 Fried Chicken Vinegar Sauce
忆苦思甜 the sweet & the bitter 翠花上酸菜 Pickled vegetable with North-east style 巧媳妇美容手:clever wife's beauty hand
蟹粉鱼面筋:crab meat with wheat gluten 阳光特色熏鱼:Sunshine special smoked fish 潮州卤水猪肚:Chao zhou pig′s stomach in spicy sauce
脆皮乳鸽:roast spring pigeon 三文鱼刺身:SALMON SASHIMI 南非五头鲍:South Africa five heads abalone 红烧至尊佛跳墙:Braised with imperial Buddha BLESS THIS HOUSE 金汤天九翅:tianjiu wings in gold soup 葱油芋艿煲:scallionsin&Ta...
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